Chef de Partie - Nursing Home Kitchen

Prepare and cook meals to a high Standard in line with dietary and nutritional requirements Support Head Chef in Kitchen Operations Maintain high standards of Food Standards and Safety Assist in Menu Planning A kind and compassionate Nature Previous experience in a similar Role - preferably in Health Care Setting Ability to work as part of a team Flexibility to work weekends and Public Holidays Hours: 40 hours per week Career level: Not Required Closing date: 15 May 2026