Commis Chef

Ladoce Limited t/a Twelve Hotel is seeking an experienced and motivated Commis Chef to join our kitchen team in Galway. The successful candidate will be responsible for managing a specific section of the kitchen and ensuring the highest standards of food preparation, presentation, and hygiene are maintained at all times. Minimum of 2 years’ experience as a Commis Chef or similar role. The standard weekly hours is 39 hours and the minimum wage is €18.05 per hour. Hours: 39 hours per week Career level: Experienced [Non-Managerial] Closing date: 14 May 2026