Operations & HACCP Coordinator

Operations & HACCP Coordinator Location: Monkstown Farm, Lansville, Dún Laoghaire, Co. Dublin A96PY52 Contract: Full-time, Permanent Hours: 39 hours per week Salary: €36,605 per annum Ocean Marine, a leading seafood processing and distribution company, requires a Food Safety & QA Coordinator to maintain our HACCP-based Food Safety Management System and ensure regulatory compliance. Key Responsibilities: Implement and review HACCP and quality procedures. Conduct internal audits and inspections. Manage documentation, corrective actions and supplier compliance. Liaise with regulatory bodies (FSAI, SFPA). Deliver food safety training to teams. Essential Requirements: Relevant qualification in Food Science, Quality Management or related field. Minimum 2 years’ experience in food processing (seafood preferred). Sound knowledge of HACCP, BRCGS and Irish/EU food safety legislation. Auditing and compliance experience. Strong organizational and communication skills. How to Apply: Send CV info@oceanmarine.ie Hours: 39 hours per week Career level: Experienced [Non-Managerial] Closing date: 04 Jun 2026